The simplest home style shredded pork with Beijing sauce

The simplest home style shredded pork with Beijing sauce

Introduction:

"Beijing sauce shredded meat is a very common dish, and the sauce used in it is sweet flour sauce. Sweet flour sauce is a kind of sauce often eaten in Beijing. Although we often eat this dish in Liaoning, we don't often eat sweet flour sauce. We don't usually have it at home, and we don't have it at home. So the sauce I made for this dish is just made with our ordinary soybean sauce. I think you can make dishes that you like to eat, so you don't have to make them according to the requirements of the menu! "

Production steps:

Materials required:

Pork: 250g

Dried tofu: right amount

Scallion: right amount

Soy sauce: right amount

Sugar: right amount

Starch: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and sweet