Shrimp mushroom in typhoon shelter
Introduction:
"Shrimp mushroom is my son's favorite food. It's usually boiled in water. Today I'll try the taste of typhoon shelter. I feel like I'm in a restaurant! It's very fragrant and tender. It's much better than boiled! "
Production steps:
Materials required:
Shrimp mushroom: right amount
Bread bran: right amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Salt: right amount
Sugar: right amount
Zanthoxylum bungeanum: right amount
Pepper: right amount
Old style: moderate
Cooking wine: moderate
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: 10 minutes
Taste: salty and fresh
Shrimp mushroom in typhoon shelter
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