Super simple jelly making

Super simple jelly making

Introduction:

"When you look at the picture of the finished product, people familiar with it will say," isn't this double skin milk? " Yes, this is a finished picture of "double skin milk". However, I think this is "single skin milk". Because I think the production of double skin milk is complicated, I made a simple single skin milk. After making it, I had a sudden idea. I can make a jelly by using the same principle, and I can do it as soon as I say it's dry! "

Production steps:

Step 1: separate the egg protein (egg white) and yolk, and disperse the protein.

Step 2: beat the fresh fruit into juice (if it's juice, skip this step), pour it into a bowl and cover it with a layer of plastic film (no or no).

Step 3: put it into a steamer, steam it over high heat for 8-10 minutes, then turn off the heat (like chicken cake...) Cover and simmer for 2-3 minutes!

Step 4: achievement display! ——Single skin milk

Step 5: achievement display! ——Strawberry drop~

Step 6: achievement display! ——Apple drop~

Step 7: achievement display! ——Apple + pulp

Materials required:

Fresh fruit or juice: about 200 ml

Egg: 1

Note: add right amount of pulp or coconut to taste better! It is not recommended to eat hot. You can eat it in the air. If you cook too much at a time, you can put it in the refrigerator and eat it within 48 hours!

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: Fruity