Edible wind wheel
Edible wind wheel
Introduction:
Production steps:
Step 1: it was bought at the bakery..
Step 2: cut the ready-made crust into four conjoined triangles (not cut in the middle), one by one, and one by one, press it in the middle. It can also be made into small four pieces
Step 3: preheat the oven at 200 degrees. middle level. 20 minutes.
Step 4: after baking, put your favorite jam in the middle.
Step 5: salty and delicious, sweet and sour.
Materials required:
French wind baked cake skin: appropriate amount
All kinds of jam: right amount
Note: production is very simple, will not bake back ready-made skin, 10 minutes OK.. It's worth recommending...
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: salty and fresh
Edible wind wheel
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