Shrimp with garlic

Shrimp with garlic

Introduction:

"The delicious shrimp with garlic sauce. The delicious shrimp with garlic sauce and crispy sauce. It's a perfect match

Production steps:

Step 1: Chop garlic into minced garlic, which is the soul of this dish. When I make shrimp at home, I need about 10 cloves of garlic, and more will be more fragrant. Cut ginger into shreds, onion into sections, red pepper into small circles, and set aside.

Step 2: shrimp line, cut off the shrimp to spare.

Step 3: put a little oil in the pot, then add shredded ginger, pepper ring and scallion.

Step 4: in step 2, stir fry the shrimps over high heat. Add cooking wine, salt, sugar, soy sauce and chopped pepper to taste. When the shrimps change color, add the fried garlic and continue to stir fry.

Step 5: add fish sauce and Gorgon sauce when the garlic flavor wafts out, turn off the heat when the soup is thick, start the pot and put it on a plate.

Materials required:

Shrimp: right amount

Small red pepper: right amount

Ginger: right amount

Garlic: right amount

Scallion: right amount

Cooking wine: moderate

Salt: right amount

Soy sauce: moderate

Sugar: right amount

Fish sauce: moderate

Sauce: right amount

Chopped pepper: right amount

Note: fried garlic is the key, we must fry garlic, in order to improve the overall flavor of this dish

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: slightly spicy

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