Steamed egg

Steamed egg

Introduction:

"It's super simple to keep the original flavor of huaha and the tender, smooth and fragrant flavor of egg juice. This dish is rich in protein and tastes delicious. It can definitely be regarded as a simple and nutritious delicacy:)"

Production steps:

Materials required:

Huaha: about 20

Eggs: two

Salt: right amount

Scallion: right amount

Soy sauce: moderate

Sesame oil: appropriate amount

Cooking wine: moderate

Ginger: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: light

0 Questions

Ask a Question

Your email address will not be published.

captcha