Fried meat with celery
Fried meat with celery
Introduction:
Production steps:
Materials required:
Celery: 300g
Lean pork: 100g
Soybean oil: 30g
Refined salt: 3 G
Five spice powder: 2G
MSG: 3 G
Cooking wine: a little
Starch: a little
Soy sauce: 10 grams
Minced green onion: 10g
Ginger powder: 10g
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Fried meat with celery
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