Pumpkin and coconut soup
Introduction:
Production steps:
Step 1: Golden round pumpkin.
Step 2: cut the pumpkin into small pieces, about 1 small bowl.
Step 3: 1 can of coconut juice.
Step 4: put pumpkin, coconut juice, rock sugar and washed glutinous rice into the soybean milk machine, add water to the water level, and choose Mixiang soybean milk or babaomi paste.
Step 5: pumpkin and coconut soup.
Materials required:
Pumpkin: right amount
Glutinous rice: right amount
Coconut syrup: 1 can
Rock sugar: right amount
Note: 1, glutinous rice can make soup thick, do not put also can, can appropriately increase the amount of pumpkin. 2. First put coconut juice and then add water to adjust the water level.
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: sweet
Pumpkin and coconut soup
Braised spareribs with dried bamboo shoots - Sun Gan Shao Pai Gu
Every year there are more than fish dishes --- fried and stewed yellow croaker - Nian Nian You Yu Yu Nian Ye Cai Jian Men Huang Hua Yu
Creative new dishes + lazy version rice free Laba porridge - Chuang Yi Xin Pai Cai Lan Ren Ban Wu Mi La Ba Zhou
Crispy shredded chicken with bamboo shoots - Cui Sun Ji Si
Hunan Cuisine: stir fried pork - Xiang Cai Nong Jia Xiao Chao Rou