Tangyuan hot pot
Introduction:
"The dumplings are cooked in salty soup, haven't you tried? Ha ha I have tried several times, soft dumplings, a mouthful down, salty outside, sweet inside, not a flavor Oh! It's worth a try
Production steps:
Materials required:
Tangyuan: right amount
Duck gizzard: right amount
Spare ribs: moderate amount
White radish: right amount
Shanghai Green: moderate
Celery: moderate
Salt: right amount
Blend oil: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: salty and fresh
Tangyuan hot pot
Noodles with preserved vegetable soup - Mei Cai Tang Mian
Sweet and soft raisin rolls - Xiang Tian Song Ruan De Pu Tao Gan Mian Bao Juan
White gourd and job's tears duck - Dong Gua Yi Mi Ya
Fried squid with seasonal vegetables - Shi Shu Chao You