Supreme shrimp pizza

Supreme shrimp pizza

Introduction:

"I've been trying to make pizza for a long time, but I didn't start because of the incomplete materials. Yesterday, I managed to plan the time and was fooled to face a bullshit test. After running for 26 kilometers, I couldn't help but curse people ~ ~ ~ ~ but it doesn't matter. This bullshit interview has strengthened my direction of food life. I'm really sure next year Ready, come on

Production steps:

Step 1: put the main ingredients except butter into the bowl and knead them into dough (it took nearly an hour for the first time to make dough)

Step 2: soften the butter and add it to the dough to continue kneading, so that the dough can fully absorb the butter. Put it in a 30 degree environment, cover it with plastic wrap and ferment for one hour (this is the first time I knead the noodles. After kneading for nearly an hour, the butter will be sticky. Knead it slowly. It's really no good. Add some high and low flour and milk powder. Just a little bit is enough.)

Step 3: now make the pizza sauce, dice the tomato and onion, cut the garlic into small pieces, weigh all the ingredients except the butter and put them in a bowl

Step 4: melt the butter in the pan

Step 5: stir fry onion and garlic until fragrant

Step 6: add the tomato and stir fry the juice

Step 7: simmer for about 20 minutes on low heat, and collect the juice on high heat

Step 8: prepare ingredients: slice mushrooms, onion, ham, green pepper, shrimp with salt

Step 9: take out the fermented dough, press out the air, divide it into three parts, wake up for 15 minutes, and roll it with a rolling pin to form a thin dough in the middle and thick on the edge

Step 10: brush a layer of olive oil on the baking pan, put on the dough, brush a layer of oil on the dough, and poke the hole with a fork to drain the air from the cake

Step 11: spread the sauce evenly

Step 12: Sprinkle 50g cheese and diced ham

Step 13: Sprinkle with diced mushrooms, shrimp, peas and so on

Step 14: put in the middle layer of the oven, heat up and down, 200 degrees, bake for 10 minutes, take out the cake, brush oil, sprinkle the last layer of cheese, continue to bake for 5 minutes, finish

Materials required:

High gluten flour: 210g

Low powder: 90g

Fine granulated sugar: 15g

Dry yeast: 5ml

Salt: 5ml

Milk powder: 12g

Butter: 20g

Warm water: 190g

Shrimp: 30

Mushroom: right amount

Onion rings: right amount

Ham: moderate

Peas: moderate

Green pepper: right amount

Tomato: 600g

Onion: 100g

Garlic: 4 pieces

Sugar: 15ml

Black pepper: 5ml

Pizza grass: 5ml

Basil: 2.5ml

Note: 1, the pizza sauce to do a little dry, 2, the cake to poke holes, 3, the order of the first meat after the dishes, the first time and noodles very tiring ah

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: milk flavor