Duck and lotus root porridge

Duck and lotus root porridge

Introduction:

Production steps:

Materials required:

Rice: 1.5 cups (2 people)

Duck meat: moderate

Lotus root: 3 knots

Oily tofu: 6 yuan

Salt: right amount

Soy sauce: right amount

Vegetable oil: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: half an hour

Taste: salty and fresh

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