Braised fish head in brown sauce

Braised fish head in brown sauce

Introduction:

Production steps:

Materials required:

Fish head: right amount

Salt: right amount

Old style: moderate

Chicken essence: appropriate amount

Coriander and garlic: right amount

Chili oil: right amount

Tea oil: appropriate amount

matters needing attention:

Production difficulty: Advanced

Process: firing

Production time: half an hour

Taste: slightly spicy

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