Golden pancakes

Golden pancakes

Introduction:

"With the simplest ingredients, you can make different delicacies! With two different colors of radish, with eggs, ham, that is eye-friendly and nutritious, the heart can also make such delicious golden cake. Every bite, there is a shred of radish in it, that is nutrition and health

Production steps:

Step 1: shred the radish and carrot.

Step 2: marinate the shredded radish with salt and remove the spicy water.

Step 3: cut the ham into small pieces and set aside.

Step 4: wash the shredded radish, grab the water and beat in an egg.

Step 5: add the diced ham. Add proper amount of salt oil, corn starch and stir well.

Step 6: measure the amount of each pancake with a small spoon and put it into a hot non stick frying pan.

Step 7: first fry one side, then turn over and fry one side.

Step 8: serve on a plate.

Materials required:

White radish: half

Carrot: half a carrot

Egg: 1

Ham: 25g

Salt: right amount

Oil: right amount

Corn starch: right amount

Note: radish best use salt water to spicy, so fried out of the cake is more sweet.

Production difficulty: simple

Technology: decocting

Length: 20 minutes

Taste: salty and fresh