Madeleine Caragana
Madeleine Caragana
Introduction:
Production steps:
Materials required:
Egg liquid: 110g
Powdered sugar: 90g
Lemon dander: half a lemon
Low gluten flour: 100g
Sweet baking powder: 1 teaspoon
Melted butter: 100g
matters needing attention:
Production difficulty: simple
Process: Baking
Length: 20 minutes
Taste: sweet
Madeleine Caragana
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