Boiled meat
Boiled meat
Introduction:
Production steps:
Materials required:
Lean meat: moderate
Garlic: right amount
Dry pepper: right amount
Zanthoxylum bungeanum: right amount
Pixian Douban sauce: right amount
Cooking wine: moderate
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Length: 20 minutes
Taste: spicy
Boiled meat
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