Corn flour and sweet potato porridge.
Introduction:
"This porridge is sweet and nutritious. Sweet potato is rich in starch, dietary fiber, carotene, vitamin A, B, C, e, potassium, iron, copper, selenium, calcium and linoleic acid. It is called the most balanced health food by nutritionists. Corn contains a lot of lecithin, linoleic acid, cereal alcohol, vitamin E and fiber It has many health functions, such as lowering blood pressure, lowering blood lipid, resisting arteriosclerosis, preventing colon cancer, beautifying and nourishing skin, delaying aging and so on. It is also suitable for diabetics
Production steps:
Materials required:
Sweet potato: 2
Corn flour: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: light
Corn flour and sweet potato porridge.
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