Mandarin fish hot pot with chicken soup

Mandarin fish hot pot with chicken soup

Introduction:

"Siniperca chuatsi contains protein, fat, vitamins, calcium, potassium, selenium, magnesium and other nutrients. Its meat is tender and easy to digest. For the elderly, children, the weak and the people with indigestion of the spleen and stomach, food can not only fill the deficiency, there is no need to worry about indigestion. Siniperca chuatsi meat is not high in calories, but also contains a lot of antioxidant components. It is an excellent choice for women who are greedy for delicious food, want to beauty and are afraid of obesity. A very healthy small hot pot, a combination of a variety of vegetables, mushrooms and bean products, suitable for people with light taste

Production steps:

Materials required:

Old hen: 1

Mandarin fish: 1

Lettuce: moderate

Spinach: moderate

Chrysanthemum: right amount

Flammulina velutipes: right amount

Auricularia auricula: right amount

Tofu: right amount

Fans: right amount

Bo Qianzhang: moderate amount

Steamed fish soy sauce: right amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: one hour

Taste: salty and fresh