Fried eggs with agaric

Fried eggs with agaric

Introduction:

"It's a simple home dish, but it's nutritious!"

Production steps:

Step 1: a plate of soaked agaric.

Step 2: break the eggs.

Step 3: wash green onion, red pepper and green pepper and cut into small sections.

Step 4: heat the oil in the pan, pour in the eggs and stir fry until done.

Step 5: put a small amount of oil in the pot, add green onion, red pepper and stir fry until fragrant.

Step 6: pour in the fungus and stir fry until soft.

Step 7: add the eggs and mix well.

Step 8: stir fry green pepper for a while, add salt and chicken essence to taste.

Materials required:

Auricularia auricula: 200g

Eggs: 2

Red pepper: right amount

Green pepper: right amount

Scallion: right amount

Salt: right amount

Chicken essence: appropriate amount

Note: stir fry a good fungus, time can not be long, fast.

Production difficulty: ordinary

Technology: stir fry

Length: 20 minutes

Taste: other