Radish cherry corn omelet

Radish cherry corn omelet

Introduction:

"Yesterday, I made radish and cherry pancakes. My son and husband both said they were delicious. Today, I want to make some changes. I put some corn flour and added an egg to make the nutrition more comprehensive."

Production steps:

Step 1: prepare flour, cornmeal and eggs.
Wash radish and cherry, blanch with boiling water and chop

Step 2: pour cornmeal and flour into a large bowl

Step 3: knock in an egg

Step 4: add appropriate amount of water, salt, chicken essence, stir well.

Step 5: put in radish cherry, stir well

Step 6: heat the oil in a pan and fry in 1 spoonful of batter

Step 7: fry both sides thoroughly

Materials required:

Radish cherry: 100g

Corn flour: 50g

Flour: 70g

Egg: 1

Salt: right amount

Chicken essence: appropriate amount

Water: moderate

Note: put some five spice powder to taste better.

Production difficulty: ordinary

Technology: decocting

Production time: 10 minutes

Taste: other