Fried noodles with shrimp

Fried noodles with shrimp

Introduction:

"Kwai Chi is very suitable for novices. There is no restriction on the materials. There is no strict requirement for garnish. The dish is simple and delicious."

Production steps:

Step 1: Ingredients: two fresh shrimps, a portion of fried noodles, a small amount of carrots, cucumber, onion and ginger.

Step 2: wash and shell the shrimp.

Step 3: draw a knife on the shrimp back to remove the shrimp line.

Step 4: dice the shrimp.

Step 5: cut the scallion and ginger into sections, add cooking wine into the bowl, marinate the shrimp in the bowl for 10 minutes, remove the fishy smell.

Step 6: cut carrots and cucumbers into shreds, and cut scallions into sections.

Step 7: put the oil in the pot, heat it up, add the green onion and saute until fragrant.

Step 8: add carrots and cucumbers, stir fry a few times, don't take too long, or the dishes will be too heavy.

Step 9: add the diced shrimps and stir fry for about 10 seconds.

Step 10: add the noodles and stir fry.

Step 11: add vinegar, salt and cumin to taste.

Step 12: finally stir fry evenly, then out of the pot.

Materials required:

Fresh shrimp: two

Fried noodles: one

Carrot: right amount

Cucumber: moderate

Onion and ginger: right amount

Salt: right amount

Cumin: moderate

Cooking wine: moderate

Vinegar: right amount

Note: put in the shrimp must quickly stir fry, otherwise for a long time, the taste of shrimp is not good!!

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh