Sweet taste: Crispy coconut buns
Sweet taste: Crispy coconut buns
Introduction:
Production steps:
Materials required:
High gluten flour: 240g
Egg liquid: 30g
Milk: 130g
Yeast: 4G
Sugar powder: 40g
Egg liquid: 18g
Coconut: 55g
Milk powder: 15g
Crispy granules: right amount
Sugar: 25
Salt: 2G
Butter: 70g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Sweet taste: Crispy coconut buns
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