Healthy and appetizing
Introduction:
"The sauce is evenly hung on the spareribs. It tastes fragrant and grey. When the water is about to dry, pour in the sweet and sour sauce. In this way, it saves the steps of frying. It's also very healthy and less guilty. It's suitable for students who love meat and are afraid of growing fat. You don't need to pour out any soup left after cooking the spareribs. When you fry the vegetables, you put some. It's very fresh ~ "
Production steps:
Materials required:
Xiaopai: 300g
Ginger slices: right amount
Scallion: right amount
Salt: right amount
Soy sauce: 1.5 teaspoons
Vinegar: 2 teaspoons
Sugar: 2 teaspoons
Cooking wine: 2 teaspoons
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: sweet and sour
Healthy and appetizing
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