Omelette: a popular street snack
Introduction:
Production steps:
Step 1: add proper amount of water into flour to make a paste.
Step 2: pour a little oil into the frying pan and wipe well with paper towel.
Step 3: turn down the heat and pour in the batter.
Step 4: spread the batter evenly around with a scraper, just like spreading pancakes.
Step 5: let the batter solidify and beat in the eggs.
Step 6: spread the egg liquid evenly around with scraper.
Step 7: turn the egg upside down when the egg is slightly solidified.
Step 8: apply the sauce.
Step 9: add chopped green onion and parsley.
Step 10: put the fried dough sticks and ham sausage in the middle.
Step 11: Sprinkle with cooked sesame and cumin powder.
Step 12: roll up the cake.
Materials required:
Flour: right amount
Eggs: right amount
Fried dough sticks: right amount
Ham sausage: right amount
Onion powder: appropriate amount
Coriander powder: appropriate amount
Water: moderate
Bean paste: right amount
Korean chili sauce: right amount
Cooked sesame: right amount
Cumin powder: right amount
Note: the thinner the pancake stand, the better, it will be very soft and taste good; sauce can also be replaced by garlic sauce.
Production difficulty: ordinary
Craft: Skills
Production time: 10 minutes
Taste: Maotai flavor
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