Chinese cabbage with minced garlic and vermicelli
Chinese cabbage with minced garlic and vermicelli
Introduction:
"Chinese cabbage is the most common vegetable. It can't compare with the gorgeous delicacies, but it can't be greasy for a lifetime. The cabbage fried with minced garlic is very fragrant, with soft vermicelli and Lentinus edodes, it tastes delicious
Production steps:
Materials required:
Cabbage: 5-6 pieces
Fans: right amount
Shuifa mushroom: 4
Garlic: 1
Soy sauce: moderate
Oil: right amount
Salt: right amount
Sesame oil: right amount
matters needing attention:
Production difficulty: unknown
technology:
Length: 20 minutes
Taste: Original
Chinese cabbage with minced garlic and vermicelli
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