Leek egg pie

Leek egg pie

Introduction:

"Leek adapt to the crowd: 1. Suitable for constipation, postpartum milk shortage women, cold constitution and other people. 2. Constipation is recommended to eat more, because leek contains a lot of dietary fiber, can improve the intestinal tract, Runchang laxative. 3. If you eat too much, it will lead to mild diarrhea. "

Production steps:

Materials required:

Wheat flour: 200g

Leek: 100g

Egg: one

Kaiyang: 50g

Auricularia auricula: right amount

Salt: 3 G

Chicken essence: 2G

Vegetable oil: right amount

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: one hour

Taste: salty and fresh