Nourishing Yin, moistening lung and nourishing face

Nourishing Yin, moistening lung and nourishing face

Introduction:

"Xiangluo is rich in nutrition, and has the effect of appetizing, eliminating stagnation, nourishing yin and nourishing face. Sea coconut is a kind of soup often used by Cantonese people. It is believed that it can nourish yin and moisten lung. At present, the dry and wet sea coconut sold in Guangdong market is the fruit of sugar brown. It mainly grows in Southeast Asia and belongs to tropical plants. At present, it does not grow in large quantities in China. There are also American ginseng, which can nourish yin and moisten lung. These materials, together with black chicken, are the soup that Cantonese people often cook. They can nourish yin, nourish face, moisten lung, and taste sweet and delicious. "

Production steps:

Materials required:

Black chicken: 500g

Lean meat: 100g

Xiangluo: 100g

Coconut: 200g

Jujube: right amount

Apricot: moderate

American ginseng: right amount

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: one hour

Taste: salty and sweet