Apple pie with cream
Apple pie with cream
Introduction:
"This is Jun Zhi's fresh cream peach pie. There are no peaches at home, so instead of butter, apple is changed into lard, which tastes a little worse, but it's also good. This is a six inch pie plate
Production steps:
Materials required:
Low gluten powder: 375g
Butter: 45g
Fine granulated sugar: 7g
Water: 22G
Apple: one
Animal light cream: 62g
Corn starch: 5g
Egg: 25g (about half)
Vanilla: one or two drops
Sugar: 9g
Brown sugar: 6g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Apple pie with cream
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