Apple pie with cream

Apple pie with cream

Introduction:

"This is Jun Zhi's fresh cream peach pie. There are no peaches at home, so instead of butter, apple is changed into lard, which tastes a little worse, but it's also good. This is a six inch pie plate

Production steps:

Materials required:

Low gluten powder: 375g

Butter: 45g

Fine granulated sugar: 7g

Water: 22G

Apple: one

Animal light cream: 62g

Corn starch: 5g

Egg: 25g (about half)

Vanilla: one or two drops

Sugar: 9g

Brown sugar: 6g

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: one hour

Taste: sweet

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