Xiaowenzi products ~ ~ [curry chicken]

Xiaowenzi products ~ ~ [curry chicken]

Introduction:

"Ever since the price of chicken suddenly rose! We haven't eaten chicken for a long time! lately! My mouth is itching! Call mom to buy a chicken at the weekend! Chicken breast is the worst! I want mom to cut it all off! Eat porridge! (*^__ ^*(hee hee The chicken curry this time is not curry powder! Last time I went to the supermarket, I saw a special price! It's only 12 yuan for such a big box! Think it's the reason why the shelf life is half over! Quickly bought two boxes! Go home for the first time! Open it! A fresh bag! It's soft! A tight heart! Look at the packaging again! original! It's not curry! It's a cooked Curry! It's on the rice! You can eat it when it's hot! All of a sudden! I'll take it! however! I also regard it as a living horse doctor! Think of it as curry cooking! I didn't expect it was the same delicious! O(∩_ ∩)O~”

Production steps:

Step 1: ask the owner to clean a chicken.

Step 2: cut the chicken into pieces and remove the breast.

Step 3: wash, peel and slice the potatoes.

Step 4: wash and shred the onion.

Step 5: fry the chicken until it's yellow on both sides.

Step 6: load out the chicken and fry the potatoes.

Step 7: stir fry the chicken and pour in the curry.

Step 8: stir fry curry well and add water.

Step 9: Sprinkle onion shreds, bring to a boil over high heat, turn low heat to cover and cook.

Step 10: cut the green pepper and sprinkle it on the chicken, it's fragrant!

Step 11: take a close-up! My favorite chicken head!

Materials required:

Chicken: one

Curry: one pack

Onion: two

Potatoes: one

Salt: 2 teaspoons

Chicken essence: 1 spoon

Note: 1, when cutting onion, knife with water cut, so that the onion smell will not hit the eyes. 2. After the potatoes are cut, put them in a bowl and soak them in water, so that the potatoes won't turn black.

Production difficulty: ordinary

Technology: stewing

Production time: one hour

Taste: Curry