Shredded radish with cold sauce
Shredded radish with cold sauce
Introduction:
Production steps:
Materials required:
Green radish: 400g
Coriander: 10g
Ginger: 5g
Scallion: 15g
Fresh red pepper: one
White vinegar: 15g
Sesame oil: 5g
MSG: 2G
Sugar: 5g
Salt: 3G
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: salty and fresh
Shredded radish with cold sauce
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