Noodles in meat soup
Introduction:
Production steps:
Materials required:
Wet fine flour: 100g
White radish: 50g
Shanghai Green: 4
Frozen tofu: 1 / 4 piece
Coriander: 1
Cattle bone: 660g
Chicken essence: a little
Salt: a little
White vinegar: half a teaspoon
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: three quarters of an hour
Taste: light
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