Carrot and egg dumplings

Carrot and egg dumplings

Introduction:

"Carrots are not only beneficial to the liver and eyesight: benefiting the diaphragm and intestines, invigorating the spleen and removing malnutrition, enhancing immune function, reducing blood sugar and lipid, etc., but also this gourd egg dumpling is simple and easy to make. The most important thing is that it tastes super delicious, so you can eat it once."

Production steps:

Materials required:

Carrot: 2

Eggs: 3

Flour: 1 jin

Peanut oil: right amount

Salt: right amount

Yellow rice wine: right amount

Chicken essence: appropriate amount

Sesame oil: small amount

matters needing attention:

Production difficulty: simple

Process: others

Production time: one hour

Taste: other