Carrot and egg dumplings
Carrot and egg dumplings
Introduction:
"Carrots are not only beneficial to the liver and eyesight: benefiting the diaphragm and intestines, invigorating the spleen and removing malnutrition, enhancing immune function, reducing blood sugar and lipid, etc., but also this gourd egg dumpling is simple and easy to make. The most important thing is that it tastes super delicious, so you can eat it once."
Production steps:
Materials required:
Carrot: 2
Eggs: 3
Flour: 1 jin
Peanut oil: right amount
Salt: right amount
Yellow rice wine: right amount
Chicken essence: appropriate amount
Sesame oil: small amount
matters needing attention:
Production difficulty: simple
Process: others
Production time: one hour
Taste: other
Carrot and egg dumplings
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