Sweet scented osmanthus egg cake
Introduction:
"The sweet scented osmanthus in autumn is fragrant. It's delicious to pick the sweet scented osmanthus and marinate it with sugar and put a little when making cakes."
Production steps:
Step 1: prepare flour, eggs, sugar, osmanthus and other ingredients.
Step 2: put all the food into the big bowl.
Step 3: add a little water and stir well.
Step 4: put oil in pan, heat pan, add batter and fry over medium heat.
Step 5: turn over and fry thoroughly.
Materials required:
Flour: 80g
Egg: 1
Sugar: 10g
Osmanthus fragrans: 3 G
Note: the amount of sugar according to their own needs.
Production difficulty: ordinary
Technology: decocting
Production time: 10 minutes
Taste: sweet
Sweet scented osmanthus egg cake
Fried chicken gizzards with coriander - Xiang Cai Bao Ji Zhen
Hebei snack -- {spicy fried skin residue} - He Bei Xiao Chi Ma La Xiang Jian Pi Zha
Spicy and sour: pickled pork skin - Suan La Hao Wei Dao Pao Cai Ban Zhu Pi
Silver pomfret in tomato sauce - Qie Zhi Yin Chang Yu
Colorful carp: a different way to eat - Bin Fen Li Yu Bie Yang De Chi Fa O
Stir fried green pepper with pig heart! - Zhu Xin Chao Qing Jiao Zhang Dian Xin Ba
Random arrangement of dried rice shoots and leek flowers - Sui Yi Luan Da Zhi Hai Mi Sun Si Jiu Cai Hua