Garlic flavored spareribs

Garlic flavored spareribs

Introduction:

"Spareribs are rich in nutrition. Besides protein, fat and vitamins, they also contain a lot of calcium phosphate, bone collagen and bone mucin, which can provide calcium for children and the elderly. Spareribs have high nutritional value, with the effect of nourishing yin and strengthening yang, tonifying essence and nourishing blood. There are many ways to do it, such as steaming, boiling and stewing. Crispy fried pork ribs with garlic flavor can be used as both snacks and vegetables. The garlic flavor is especially strong, and the spicy peanuts make people have endless aftertaste. "

Production steps:

Step 1: raw material drawing. (ribs, garlic, peanuts)

Step 2: break the garlic petals, gently pat them one by one, and then smash them without breaking them.

Step 3: peel off your coat for later use.

Step 4: wash the ribs and drain. Add all the above ingredients.

Step 5: add all the garlic.

Step 6: after grasping well, cover with plastic film and marinate for half a day.

Step 7: take out the marinated spareribs and put them into a deeper container. Sprinkle with dry starch and shake evenly. Wrap it evenly around the ribs.

Step 8: heat the oil in the pan, fry the spareribs for about 30 seconds when it is 7 minutes hot, then turn to medium heat and fry for 2 minutes.

Step 9: remove the ribs. Continue to heat the oil in the pan.

Step 10: when the oil is 8 minutes hot, add the spareribs and deep fry them for about 30 seconds, then remove and drain the oil.

Step 11: pour out the oil in the pan, and add a little base oil into the garlic cloves when marinating the spareribs to stir up the fragrance.

Step 12: pour in the fried ribs and spicy peanuts, stir fry well.

Materials required:

Xiaopai: 400g

Spicy peanuts: one pack

Dry starch: appropriate amount

Garlic: one head

Raw soy sauce: 1 tbsp

Soy sauce: half soup spoon

Cooking wine: 2 tbsp

Table salt: 1 teaspoon

Sugar: 1 / 2 teaspoon

Ginger and onion juice: a little

Note: the heart of the poem phrase: 1: ribs must be pickled enough time, so as to taste. 2: When adding dry starch, do not mix it by hand. The shaking is more even. 3: Garlic must be stir fried fragrant, then into the ribs and peanuts stir fry.

Production difficulty: ordinary

Technology: seasoning

Production time: several hours

Taste: garlic