Shredded radish cake
Shredded radish cake
Introduction:
Production steps:
Materials required:
White radish: 1 / 2
Chrysanthemum: 30g
Square Leg: half piece
Flour: 500g
Butter: 80g
Pepper: right amount
Salad oil: 50 ml
Salt: right amount
Sugar: right amount
MSG: right amount
Sesame oil: 10 ml
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: half an hour
Taste: salty and fresh
Shredded radish cake
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