Spiced beef floss
Introduction:
"Now my little baby is in kindergarten. I don't know what to eat with porridge when I have breakfast every day. Get up and burn. I'm too lazy. Hee hee... I just want to make some meat floss. It's fast and convenient to eat, and it's delicious and nutritious. "
Production steps:
Materials required:
Beef: moderate
Scallion: right amount
Ginger: right amount
Cooking wine: moderate
Five spice powder: appropriate amount
Soy sauce: moderate
Salt: right amount
Sugar: right amount
matters needing attention:
Production difficulty: unknown
Technology: stir fry
Production time: one hour
Taste: spiced
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