Homemade chili sauce
Homemade chili sauce
Introduction:
Production steps:
Materials required:
Hot pepper: 5000ML
Soy sauce: 2000
Peanut chips: 500ml
Diced meat: 750
Diced mushrooms: 500
Carrots: 4 / 5
Large material: 5 / 6
Zanthoxylum bungeanum: right amount
Ginger: moderate
Vegetable oil: 1000 / 1500ml
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: one hour
Taste: slightly spicy
Homemade chili sauce
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