Homemade chili sauce

Homemade chili sauce

Introduction:

Production steps:

Materials required:

Hot pepper: 5000ML

Soy sauce: 2000

Peanut chips: 500ml

Diced meat: 750

Diced mushrooms: 500

Carrots: 4 / 5

Large material: 5 / 6

Zanthoxylum bungeanum: right amount

Ginger: moderate

Vegetable oil: 1000 / 1500ml

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: one hour

Taste: slightly spicy

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