Tomato and black fungus egg soup
Tomato and black fungus egg soup
Introduction:
Production steps:
Materials required:
Egg: 105g
Tomato: 295g
Auricularia auricula: right amount
Scallion: right amount
Cooking wine: moderate
Lard: right amount
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Tomato and black fungus egg soup
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