Steamed minced meat with eggs

Steamed minced meat with eggs

Introduction:

Production steps:

Materials required:

Egg: 1

Minced meat: 130g

Cooking wine: moderate

Soy sauce: moderate

Salt: right amount

Chicken essence: appropriate amount

Water: 1 teaspoon

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: light