Braised pork

Braised pork

Introduction:

"Oil but not fat, fragrance but not greasy."

Production steps:

Materials required:

Pork: right amount

Soy sauce: right amount

Cooking wine: moderate

Chicken powder: right amount

Sugar: right amount

Pepper powder: right amount

Large material: moderate amount

Zanthoxylum bungeanum: right amount

Rice vinegar: right amount

Scallion: right amount

Ginger: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: one hour

Taste: salty and fresh

0 Questions

Ask a Question

Your email address will not be published.

captcha