Steamed pumpkin with sour beans and chopped pepper

Steamed pumpkin with sour beans and chopped pepper

Introduction:

"What's the taste of steamed pumpkin with sour beans and chopped peppers? Sour, salt, pepper, sweet, all put together? When making this dish, I just want to get rid of pumpkin and sour beans. I want to add chopped pepper to make it taste heavier. Ha ha, the result is very satisfactory. It's a good dish. "

Production steps:

Step 1: material drawing

Step 2: slice pumpkin

Step 3: swing the plate

Step 4: spread fried sour beans, and then spread chopped pepper.

Step 5: steaming, about 10 minutes.

Step 6: out of the pot, another pot, heat the oil, pour it on the pumpkin.

Materials required:

Pumpkin: right amount

Sour beans (fried): moderate

Chopped pepper: right amount

Cooking oil: proper amount

Note: sour beans are fried, and they are salty. In addition, chopped peppers are salty, so there is no need to add salt and other seasonings. If you don't use sour beans, you can pour some soy sauce or something.

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: slightly spicy