Stewed pork heart with coconut
Stewed pork heart with coconut
Introduction:
"Because I always cough ~ I often go to buy coconuts to drink ~ I find that there are coconuts in the old coconuts ~ it's delicious to eat raw! Later I asked the coconut seller. It's used for stewing pig heart with coconut. And pregnant women can also eat it. It's also effective if you eat it yourself. "
Production steps:
Materials required:
Pig heart: half
Coconut: 1
Coconut: 5g
Ginger: 2 slices
Ophiopogon japonicus: 5
Coconut juice: 1
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: one hour
Taste: light
Stewed pork heart with coconut
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