Fried radish Balls + fried radish balls
Fried radish Balls + fried radish balls
Introduction:
Production steps:
Materials required:
White radish: 500g
Pork: 200g
Flour: 100g
Egg: 1
Scallion: right amount
Ginger: right amount
Garlic: right amount
Starch: 2 teaspoons
Salt: right amount
White pepper: right amount
Salt and pepper: right amount
Soy sauce: 2 teaspoons
Old style: half a spoonful
Vinegar: 1 teaspoon
Cooking wine: 1 teaspoon
Sugar: 1 teaspoon
Water: 100g
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: several hours
Taste: salty and fresh
Fried radish Balls + fried radish balls
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