French side dish -- carrot in sugar
French side dish -- carrot in sugar
Introduction:
"French Western food is famous for its luxury, delicacy and delicacy. I just began to learn how to make French Western food recently. I found that its process is really complicated, and the materials used are quite exquisite. Some materials are not easy to buy in China. In the future, I will use my way to make French food with Chinese characteristics. Let's start with a simple side dish! Then slowly cook the appetizer, the main course and the soup
Production steps:
Materials required:
Carrot: 1
Sugar: 2 tsp
Butter: 10g
Salt: small amount
Pepper: small amount
Water: moderate
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: salty and sweet
French side dish -- carrot in sugar
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