Fried squid with bean curd
Introduction:
Production steps:
Materials required:
Yuzhu: 45g
Squid: 345g
Chopped pepper: right amount
Ginger slices: right amount
Scallion: right amount
Cooking wine: moderate
Soy sauce: moderate
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
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