sweat and sour carp
Introduction:
Production steps:
Materials required:
Carp: one
Ginger: one piece
Shallot: one
Cooking wine: 1 teaspoon
Salt: right amount
Starch: right amount
Soy sauce: 2 teaspoons
Vinegar: 3 teaspoons
Sugar: 4 teaspoons
Water: 5 teaspoons
matters needing attention:
Production difficulty: ordinary
Process: others
Production time: half an hour
Taste: sweet and sour
sweat and sour carp
Papa's favorite dish - Ai Chi De Cai Suan Tian Luo Bo Yu Ding
Stewed rice with shrimp and garlic - Jin Yin Suan Xian Xia Bao Fan
Big bone noodles with mushrooms - Xiang Gu Da Gu Mian
Rotten rice with chicken and fennel - Ji Rou Hui Xiang Lan Fan
Sauerkraut in Cuihua - Cui Hua Shang Suan Cai Suan Cai Tun Bai Rou