Bread with meat floss
Bread with meat floss
Introduction:
"Another piece of bread with meat floss. This piece of bread with meat floss is really different from the last one. How about it? Which one do you like?"
Production steps:
Materials required:
High flour: 400g
Low powder: 100g
Yeast: 5g
Salt: 5g
Sugar: 80g
Egg liquid: 50g
Brush the surface with egg liquid: about 10 grams
Butter: 50g
Milk: 130g
Water: 100g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: sweet
Bread with meat floss
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