Cranberry Chiffon Cake
Cranberry Chiffon Cake
Introduction:
"What I like most is Qi Feng^_ ^”
Production steps:
Materials required:
Dried cranberries: 2 tbsp
Eggs: 3
Low gluten flour: 51g
Corn oil: 30g
Milk: 30g
Fine granulated sugar: 40g
White vinegar: 1ml
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Cranberry Chiffon Cake
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