Lazy people's favorite: Curry Rice

Lazy people's favorite: Curry Rice

Introduction:

Production steps:

Step 1: marinate meat slices with cooking wine, soy sauce and pepper for 10 minutes in advance

Step 2: peel the potatoes and cut them into small pieces (because I like to mumble, I cooked them in advance)

Step 3: shred the onion (this time, it's crying and spicy)

Step 4: slice ginger, cut dried pepper into small sections

Step 5: heat the pan, add the oil and stir fry the meat

Step 6: stir fry the meat to one side, add ginger and dried pepper, stir fry the flavor

Step 7: add potatoes and onions

Step 8: add salt

Step 9: add curry powder

Step 10: add proper amount of water and bring to a boil

Step 11: when the soup is almost finished, turn off the fire and put it on the plate

Materials required:

Potatoes: moderate

Onion: right amount

Sliced meat: moderate

Ginger slices: right amount

Dry pepper: right amount

Curry powder: right amount

Note: potatoes and onions can be stored very well. If you buy meat slices and put them in the refrigerator, just take them out and thaw them when you eat them. You can cook it at home on days when you don't want to go out.

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: medium spicy