Curry rice crispy box
Introduction:
"The curry in the curry crispy box is the stuffing mentioned in the notice of the previous recipe" curry wet fried rice ". The baked noodles are crisp but not too hot. The color is attractive. The color of the bottom and the surface is one to one. Here we have to praise our" curry wet fried rice "taste very good. The humidity is just good. It matches the salty crispy box very well in taste and taste."
Production steps:
Materials required:
Low powder: 130g
High flour: 90g
Butter: 30g
Butter: 180g
Surface egg liquid: appropriate amount
Curry Fried Rice: right amount
Salt: 5g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: salty and fresh
Curry rice crispy box
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