Spiced tomato

Spiced tomato

Introduction:

"This group of pictures is a little exposed, just because I forgot to adjust the camera after shooting last time, and I didn't see them after shooting at noon. When I turned them on at night, they were a little exposed. Let's make do with it. Pickled with olive oil, wine vinegar and spices, is a good European appetizer. Eating small dishes before meals can increase your appetite and make you have a good appetite. The flavonoid content of small tomato is higher than that of ordinary large tomato because of its larger contact surface with sunlight. From the perspective of vitamin C, because the proportion of fruit surface is higher, the part rich in vitamin C also increases, which is more advantageous than big tomato. In terms of dietary fiber, small tomatoes contain a larger proportion of peel. And tomato peel is an excellent source of dietary fiber, has a certain anti-cancer effect

Production steps:

Step 1: prepare the required materials. (soak tomatoes in salt water for 10 minutes in advance)

Step 2: pour the olive oil into a large bowl.

Step 3: add rosemary.

Step 4: mix well and soak for more than 3 hours.

The fifth step: add Baijiu vinegar.

Step 6: add lemon juice and mix well.

Step 7: wash the tomato and drain it. Cut a crucifer with a knife.

Step 8: mix the sauce well, refrigerate in the refrigerator and turn it over from time to time until the tomato is cold.

Step 9: finished product

Materials required:

Tomatoes: 15

Rosemary: 1 / 4 tsp

Olive oil: 1 tbsp

Baijiu vinegar: 1/2 tablespoon

Lemon juice: 2 tsp

Note: Tips: when you buy a small tomato, soak it in brine for 10 minutes to remove the residual pesticide. Small tomatoes should be refrigerated until they are cold and taste good. They are most suitable for summer consumption. Small tomatoes are sweet and sour, slightly cold in nature, good for constipation, too much meat, thirsty and bad breath, hot chest diaphragm, swelling and pain. A large amount of vitamin C is required by human connective tissue. It can increase the power and flexibility of cartilage, blood wall tube, ligament and bone base. It is suitable for people with high blood pressure, heart disease, hepatitis, thirst and loss of appetite. Small tomato meat soup can produce body fluid, dredge blood vessels, nourish liver and spleen, and help digestion. Pig bone tomato soup can prevent the occurrence of children's chondrosis. Gingival bleeding, daily fasting to eat raw tomatoes 2.

Production difficulty: simple

Process: mixing

Production time: several hours

Taste: sweet and sour